Try this simple but delicious recipe that can go great with an appetizer or an entree. Tomatillos just like their distant relatives are a fruit and are naturally low in sodium, high in potassium that can keep blood pressure levels down and loaded with vitamins A and C, which both act as antioxidants against free radicals.
- Avocado-Tomatillo Salsa Verde from Marcus Nilsson at Bon Appetit
View other delicious and healthy recipes of the week from our previous postings.
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